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Chew on this : everything you don't want to know about fast food /
by Schlosser, Eric.
Publication:
Boston [Mass.] : Houghton Mifflin Co., 2006
. 318 p. :
22 cm.
Date:2006
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(1),
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Cooking the West African way : revised and expanded to include new low-fat and vegetarian recipes /
by Montgomery, Bertha Vining.
Publication:
Minneapolis : Lerner Publications Company, 2002
. 72 p. :
, Includes index.
23 cm.
Date:2002
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Glazed America : a history of the doughnut /
by Mullins, Paul R.,
Publication:
Gainesville, FL : University Press of Florida, 2008
. viii, 200 p. :
24 cm.
Date:2008
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(1),
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